Menu
Crafting Culinary Masterpieces: Chef Henry brings passion and precision to every dish he creates
Bold Flavors on Display: A perfect harmony of taste, texture, and presentation that guarantees a taste to remember
Crafted with Care: Every dish tells a story, blending premium ingredients and Chef Henry’s signature style.
A Taste To Remember Catering Experiences
Full-Service Catering
Starting at $2,500
Perfect for weddings, galas, corporate events, and upscale private gatherings, this premium service includes:
- Full setup, serving, and cleanup.
- Professional staff for elegant food presentation and guest service.
- A customizable menu with appetizers, entrées, sides, desserts, and a complimentary signature mocktail.
What’s Included:
- Full-service staff.
- Elegant table setup and breakdown.
- Customizable 3-course meal.
- Complimentary signature mocktail.
Drop-Off Catering Service
Starting at $1,800
Ideal for casual gatherings, this option delivers the same high-quality dishes with no staffing. Perfect for birthdays, family events, or casual celebrations.
- All dishes are delivered in disposable trays with reheating instructions, if needed.
- Includes appetizers, entrées, sides, and desserts.
What’s Included:
- Delivery of your selected menu items.
- Complimentary disposable serving utensils and plates.
Private Chef Experience
Starting at $3,500
Take your event to the next level with a personalized dining experience featuring Chef Henry himself. Perfect for intimate dinners or VIP events, this service includes:
- On-site cooking and plating for guests.
- Customized menus and tableside interaction with Chef Henry.
- Professional staff for serving and cleanup.
What’s Included:
- A fully interactive experience with Chef Henry preparing dishes on-site.
- Elegant table presentation and service.
- A personalized menu consultation.
Chef Henry’s Quarterly Tasting Events
An Exclusive Culinary Journey
Limited Seating
Join Chef Henry for a one-of-a-kind culinary experience at his Quarterly Tasting Events, hosted at handpicked venues across the Atlanta area and beyond. Each event offers an intimate evening where guests enjoy a unique, themed menu curated to showcase bold Caribbean flavors, international influences, and Guyanese specialties.
No two events are the same—each tasting features a brand-new menu designed to surprise and delight.
Event Details
- Locations: Venues will vary and include elegant dining spaces, pop-ups, or exclusive private venues.
- Tickets: Starting at $125 per person (Limited seating to ensure an intimate atmosphere).
- Frequency: Held quarterly, with dates announced in advance.
What’s Included:
- Interactive Dining Experience: Chef Henry will introduce each course, sharing insights into the ingredients, preparation, and inspiration behind the dishes.
- Curated Tasting Menu: A multi-course journey featuring appetizers, entrées, sides, and dessert, crafted exclusively for the event’s theme.
- Signature Mocktail Pairings: Each course will be paired with a handcrafted mocktail to elevate the experience.
- Themed Culinary Adventure: Every tasting event features a different theme, ensuring a fresh, exciting experience every time.
Testimonials
Experience Culinary Excellence with Chef Henry Williams
"Chef Henry Williams is truly outstanding in his culinary field. His dishes are not only delicious but also beautifully and uniquely presented. I’ve entrusted him with catering my Annual Black and White Ball for over a decade, and the compliments from guests are always resounding. Chef Henry never disappoints, and I highly recommend him as a top-class chef."
— Gwen Fredericks
